Portfolio - Asia Pacific Offset Limited (APOL)

Food Lab

The clean lines of this gold foil-stamped volume make it a timeless classic. The case wrap is printed with black ink and a metallic PMS color, then matt laminated for added durability.

Part of the Serious Eats food blog, in The Food Lab, K. Kenji Lopez-Alt provides techniques and recipes for the home cook who wants to step it up.“Lopez-Alt takes a deep dive into classic recipes and their best preparation methods.


Lopez-Alt’s experience as test cook and editor at Cook’s Illustrated magazine clearly comes in handy, as he recounts the many steps he took in order to determine the best way to pan-sear a steak, whip up a quick tomato soup, scramble an egg or make the best French fries.” — Publishers Weekly

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